y.u.m....
i usually stick to the same three: caramel, chai, and pumpkin spice (for this time of year)
well i went out of my comfort zone and tried something new and it was so yummy!!
i tried to make my own version at home.
make some yummy espresso
set the toasted coconut aside
warm up some milk or soy milk and froth it
- my frothers batteries are dead so i whisked the heck out of it
you can also add sugar or honey if you like
pour it into a mug and top with coconut and enjoy!!
That is awesome! I am asking for a stovetop espresso maker for Christmas. Is yours a bialetti? Do you like it?
ReplyDeleteSounds delish!! My two favorite things...coffee and coconut! Im your newest follower! I hope you will link up with me here:
ReplyDeletehttp://www.thegingerbreadblog.com/2011/11/sweet-saturday-v12.html